Bespoke Chocolate Making Workshop

A decadent chocolate immersion at Bean and Goose, where you will experience the merger of single origin chocolate and flavours that reflect the Irish landscape and seasons. A dream, day long experience; foraging, making ganache, hand tempering chocolate & making truffles! All passionately facilitated by the founders of this bespoke brand, Karen & Natalie. A sublime breakfast and lunch included. 
 
VOUCHER:
x1 person to attend, during 2019 
 
LOCATION: 
Bean and Goose, Last Tree Farm, Ballydonigan, Tinnacross, Ferns Y21 D935
 
DATES: 
Date options as indicated on www.beanandgoose.ie 
 
DURATION:
Full day (breakfast & lunch included)
 
GROUP SIZE:
9 people max
 
Gift presentation includes:
	
Bean and Goose workshop voucher, full day 
	
B&G chocolate x3 bars 
	
B&G chocolate seasonal tasting club subscription (monthly delivery of chocolate bars x3) 
	
Botanical clutch 
	
Landscape pottery 
	
#givingirish sheep